Awards

Photo Gallery HeaderAwards

  • 2016 American Cheese Society, 2nd in Class – Pimento Bay Cheddar, 2nd in Class – Smoked Romano
  • 2016 World Champion Cheese Competition, 2nd in Class – Smoked Romano
  • 2015 American Cheese Society, 2nd in Class – Pimento Bay Cheddar, 2nd in Class – Smoked Romano, 3rd in Class – Truffle Butter
  • 2015 United States Champion Cheese Competition, 3rd in Class – Smoked Romano
  • 2014 American Cheese Society, Best in Class – Smoked Cheddar, 3rd in Class – Truffle Butter
  • 2014 World Champion Cheese Competition, 2nd in Class – Smoked Parmesan
  • 2013 Culture Magazine’s Best Cheeses in the World (Annual Issue)
  • 2013 American Cheese Society, Best in Class – Smoked Cheddar,┬áBest in Class – Smoked Parmesan, 2nd in Class – Truffle Butter
  • 2013 United States Championship Cheese Competition, Best in Class – Smoked Parmesan, 2nd in Class – Smoked Romano
  • 2012 World Champion Cheese Competition, Best in Class – Smoked Cheddar, 2nd in Class – Smoked Parmesan
  • 2012 American Cheese Society, Best in Class – Smoked Cheddar, 2nd in Class – Smoked Parmesan, 3rd in Class – Truffle Butter
  • 2011 American Cheese Society, 2nd in Class – Smoked Cheddar, 2nd in Class – Smoked Parmesan
  • 2010 American Cheese Society, 2nd in Class – Smoked Cheddar